Celebrate the best of the season with our new June–July menu, showcasing fresh local ingredients and vibrant summer flavours from the Norfolk coast and countryside.

Enjoy our crisp Tempura Seabass, served with fresh marsh samphire, radish and cucumber salad for a true taste of the shoreline. Indulge in our hearty Pork Burger, topped with local cow's curd cheese and a tangy gooseberry relish that perfectly balances rich and bright flavours. For something lighter, our Cromer Crab Salad highlights Norfolk's renowned crab, served with seasonal Norfolk Potatoes & Dijonnaise for a refreshing summer dish.

Join us at The Glaven Bistro to experience a menu inspired by the finest produce of the season, thoughtfully prepared and full of local character. Whether you're stopping by for breakfast, lunch, afternoon tea or a relaxed evening at one of our music events with friends, our summer menu offers something special for every occasion.

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James - Head Chef